Book
total rows: 3
page: 1
records each page: 10

The Stability and Shelf-Life of Food
author: Kilcast, David
isbn: 978-0-8493-0857-4
publisher: CRC Press
date created: 2010

Chemical Migration and Food Contact Materials
author: Barnes, Karen A.
isbn: 978-0-8493-9130-9
publisher: CRC Press
date created: 2007

Fennema's Food Chemistry
author: Fennema, Owen R.
isbn: 978-1-4822-0812-2
publisher: CRC Press
date created: 2017